Traly Thong Xoang Tea

Composition:

Each bag of 2.5g contains:

- Flos Magnoliae liliiflorae: 10%

- Radix Angelicae: 17%

- Rhizoma Ligustici wallichii: 10%

- Rhizoma Cimifugae: 5%

- Salvia mitiorrhiza Bunge: 10%

- Radix Campanumoeae: 15%

- Folium Pogostemi: 15%

- Rhizoma Typhonii trilobati: 4%

- Glycyrrhiza uralensis Radix: 14%

INSTRUCTIONS FOR USE: According to dossier published product quality at Agency of Food Safety, number: 22313/2014/ATTP-XNCB issued on  29/10/2014

Effect:

Assist ventilation and diffuse wind, help to reduce the symptoms of upper respiratory tract, such as sinusitis, pain in the head, forehead and face, runny nose, stuffy nose.

Indications: 

People with sinusitis, allergic rhinitis symptoms such as:

- Pain frontal, head or face;

- Sneeze constantly repeated, stuffy nose, runny nose.

Direction:  

Drink 2 tea bag/time, 2-4 times/day.

Put tea bag in the cup, brake it with boiling water within 3-5 minutes, make hot drink.

Note: This product is not medicine and it does not substitute medicines.

Not used for pregnant women. For people with stomach pain or a history of stomach, it should be taken immediately after meals.

Storage: Keep in dry and cool place, avoid direct sunlight.
Packing: 

Packaging Material: products are packed in filter bag, and put in a plastic bag, then put in paper box. Packaging material is hygiene and food safety in accordance with current regulations.

Packaging specifications: Box of 20 bags x 2.5 g / bag.

Expiry date:

36 months from manufacturing date.

Manufacturing date and expiry date is shown on label of product.